Taste of Senegal – Home Dining Experience

Thieboudienne and Senegalese patterns banner

Welcome to a Senegalese table

Home-cooked meals, small groups, real hospitality. Taste Thieboudienne, Yassa, Mafé, and more—served family-style with stories and music.

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What to Expect

Authentic Senegalese dishes like Thieboudienne (national dish), Yassa, and Mafé.
Intimate setting at home—4 to 8 guests per seating.
Teranga—Senegalese warmth with music (try Ismaël Lô’s “Africa”) and décor.
Transparent pricing: $25–$35 per person.
Location: Address provided after booking.

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Sample Menu

Thieboudienne

Rice cooked in tomato base with fish and vegetables—iconic Senegalese flavor.

Yassa Poulet

Grilled chicken with caramelized onions, lemon, and mustard.

Mafé

Rich peanut stew with meat or fish, served with rice.

Sides & Drinks

Plantains, Pastels, Ndambe, plus Bissap (hibiscus) or Ginger drink.

Menus rotate. Please share allergies during booking—we’ll do our best to accommodate.

Upcoming Seats

We host 1–2 seatings per week. Book early—spots are limited.

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FAQ

Is this a restaurant?

No—this is a private home dining experience (supper club) with limited seats per event.

Where are you located?

We’re in Columbus, Ohio. Exact address is shared after booking for privacy.

Do you handle dietary restrictions?

We can accommodate many preferences if told in advance. Some dishes contain fish, peanuts, or gluten.

How do I book?

Click “Book Now” to reserve via Eventbrite, or send us a message with your preferred date and party size.

Note on safety & regulations: We follow safe-food practices and keep group sizes small. Home-kitchen rules vary by state/county; this is a private invitation-only experience.

Contact

Email: your-email@example.com
Phone/WhatsApp: (614) 000-0000
Instagram: @TasteOfSenegal